Japanese knife Filetar Kanetsugu Pro-M 150 mm (7002)

Kanetsugu PRO-M series knives are professional kitchen knives.

These knives have an integrated handle and blade, so the knives are anti-corrosive.

The edge of the knife looks like a katana.

The shape of the blade that the knife has, gives it high cutting properties, so the edge easily penetrates the material to be cut, and also makes it much easier to sharpen the knife’s edge.

Sheet heat treatment

The blades of Kanetsugu PRO-M knives are made of premium quality 1K6 steel manufactured by DAIDO STEEL CO., LTD. The cutting edge is then also frozen and hardened at a temperature of -70 ° C. That gives the knives spectacular hardness and optimal knife properties.

Handle material

The handles of the Kanetsugu PRO-M series knives are made of specially treated wood. This treatment prevents the wood from swelling and drying out.

The ergonomic handles of these knives make regular use more pleasant and the knives last longer.